After more than 9h of cooking my variation of beef bourguignon is ready :) Have to say that it was worth trying! Delicious! 4 atbildes
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Kaspars Zālītis (2012-07-15 15:11:55) |
After more than 9h of cooking my variation of beef bourguignon is ready :) Have to say that it was worth trying! Delicious! | |
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Kristine Garina (2012-07-15 15:40:54) |
@KasparZ uz Kabuki! Kim Chi! ;) “@JurisSleiers: Japanu gulaszupa, korejiesu kim chi. Ps. Kabuki lielisks jaunais menu.” | |
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KeDace (2012-07-15 16:45:04) |
@KasparZ bildi, Zālīt! :) un recepti ar! | |
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Kaspars Zālītis (2012-07-15 16:51:29) |
@Imsoinyou bildes nebus noteikti ;) nepatik, ka cilveki taisa savu edienu albumu ;) recepte viegla ;) | |
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KeDace (2012-07-15 18:09:18) |
@KasparZ nu tad recepti gan man atsūti! Gribās gardu gaļiņu uztaisīt! ;) | |